>
Andrew Coppolino – World of Flavour
Food and farmers … Restaurants and chefs
Go
Twitter
Facebook
Instagram
Linked In
YouTube
Menu
Home
About
My Books
Walking Food Tours
Restaurants
Cambridge
Guelph
Kitchener
Stratford
Waterloo
Chef Profiles
Blog
Events: Where I’ll Be
cooking techniques
One-pot dinners are hearty fare
Wednesday Word is étouffée
Bombay “Frankie” at Exotica
Fall root veg and other goodies
Eggplant or aubergine: call it delicious
Tortilla Española, Reuben, duck confit
Duck confit at Artisanale
Cooking a korma
Wednesday food word: cassoulet
Posts navigation
1
2
3
›