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Chef Profiles
Rockland chef planning restaurant opening
Rockland chef planning restaurant opening
Cool July 6 collab: food truck and Acadian food
A visit with chef Destiny Moser
Chris Sperduti: from roofer to chef
Greg Dove: Elora Bread Trading Co.
Mark Pagett of Lancaster Smokehouse
Alex Krawczyk: Chef at Grand Surf Lounge
Say hello to Clementine Catering
New hours for Red Eye Cafe and Donuts
Community connections: Crafty Ramen
Marshalling matériel at culinary school
Tim Simpson: pastry instruction at Conestoga
Scott Hergott: Conestoga grad at top of culinary world
Conestoga College “Fire Master” Navita Singh
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