Chef Profiles

Scott Hergott: Conestoga grad at top of culinary world

Chris Sperduti: from roofer to chef

Megan Dron of Red Eye Cafe and Donuts

Greg Dove: Elora Bread Trading Co.

Conestoga College “Fire Master” Navita Singh

Mark Pagett of Lancaster Smokehouse

Emily Schlieper: chef and wanna-be dog walker