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Conestoga College

Chris Sperduti: from roofer to chef

En croûte: The Wednesday Word(s)

Greg Dove: Elora Bread Trading Co.

Mark Pagett of Lancaster Smokehouse

Alex Krawczyk: Chef at Grand Surf Lounge

Map of Conestoga College culinary graduates

New hours for Red Eye Cafe and Donuts

Marshalling matériel at culinary school

Tim Simpson: pastry instruction at Conestoga