Wild and foragers’ Banquet Stratford
Reading Time: 2 minutesThis Friday is the Local Community Food Centre (LCFC), foragers’ and Hunters’ Banquet: it’s an annual fall event that supports […]
“We’ll always have … Juniper” (in Paris)
Reading Time: 2 minutesI ate at Restaurant L’Express on Rue Saint-Denis in the Plateau area of Montreal a few years ago: if I […]
Kaimak cream cheese
Reading Time: 2 minutesThere are a couple of good bakers – and locally based businesses – making a decent bagel in Waterloo Region. […]
Crafty Ramen DTK set to open
Reading Time: 3 minutesDowntown Kitchener’s west end “Innovation District” just got a lot more delicious. A popular Guelph noodle house — Crafty Ramen […]
Bloom Restaurant Conestoga College
Reading Time: 5 minutesI’ve eaten at Bloom Restaurant at Conestoga College at its various locations over the years, from its early home on […]
Cellarman Ben Metcalf: cider house rules
Reading Time: 3 minutesBecause it’s apple season, it’s also cider season. As the apple harvest rolls in, the ciders get made. They are […]
Scott Hergott: Conestoga grad at top of culinary world
Reading Time: 5 minutesExecutive chef Scott Hergott attended Waterloo Collegiate and Conestoga College for food and beverage management — elevation about 390 metres […]
Letter from Montreal: Hélicoptère
Reading Time: 6 minutesRestaurants are first among equals when it comes to building a neighbourhood: if you want to re-vitalize a city block, […]
Carbonara: the best way to eat pasta?
Reading Time: 2 minutesPasta comes umpteen ways to your table: alfredo, arrabbiatta, con vongole and more. But a favourite of mine is carbonara. […]
Shakshouka at Naranj Blossom
Reading Time: 3 minutesNaranj Blossom Mediterranean Restaurant Upper level, Kitchener Market 300 King Street East Kitchener, ON N2G 2L3 (519) 573-1353 https://www.kitchenermarket.ca Family […]
Conestoga culinary: baking for entrepreneurs
Reading Time: 3 minutesLaminated doughs, viennoserie and artisan sugar confectionery: theory meets practice — with an eye to raising the standards of the […]
Eat Canada on Food Day Canada
Reading Time: 2 minutesThe University of Guelph’s (and Canada’s) food laureate, Anita Stewart, is challenging everyone who likes good — and Canadian — […]
Tepache at Grand Trunk Saloon
Reading Time: 5 minutesTepache is a popular chilled street drink in Central America, but it’s also part of the bar at Grand Trunk […]
“Flavours of Kitchener” food tour: sign up!
Reading Time: 3 minutesStroll the streets and discover the rich and varied food scene of downtown Kitchener! Those of you reading and continuing […]
Conestoga College “Fire Master” Navita Singh
Reading Time: 6 minutesChef and Conestoga College culinary graduate Navita Singh has put herself into stressful situations in the kitchen not once but […]
