Porridge time!
Reading Time: < 1 minute With cold weather here (I hope), it’s time for warming cereals and hot breakfasts. And, in this time of more […]
Double down on doubles
Reading Time: < 1 minute Doubles are a Caribbean street food that fly under the radar: a few years ago, you wouldn’t have been able […]
Long noodles: kung hey fat choy!
Reading Time: < 1 minute On Sunday more than a billion people worldwide will celebrate with family gatherings, red-wrapped gifts and red envelopes, fireworks and […]
Steve Psaroudis of Gus and Guido’s
Reading Time: < 1 minute Rather than a specific dish, the usual subject matter of my Metroland column, my visit to Gus and Guido’s Backyard […]
Bifana at St. Jacobs Market
Reading Time: < 1 minute Among the great sandwiches of the world, one surely must vote into the hall of fame the Portuguese bifana. Luscious […]
Bún Bò Huế at Pho Tran
Reading Time: 2 minutes It’s clearly counter-intuitive, but eating hot soup – and spicy hot soup at that – on a hot day has […]
“Burnt” Basque cheesecake by AURA-La
Reading Time: < 1 minute After I posted a photo of a slice of cheesecake on social media, a follower asked if it was burned. […]
Yang Yum Waterloo for dosirak
Reading Time: < 1 minute As per the high-density student-body character of the restaurant epicentre near the University of Waterloo, you will find agglomerations of […]
Shakshouka at Kitchener Market
Reading Time: 3 minutes Naranj Blossom Mediterranean RestaurantUpper level, Kitchener Market300 King Street EastKitchener, ON N2G 2L3(519) 573-1353 Shakshouka is a favourite dish of […]
