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Risotto at University Club
DTK dinner feeds hundreds in need
Wild and foragers’ Banquet Stratford
Kaimak cream cheese
Crafty Ramen DTK set to open
Cellarman Ben Metcalf: cider house rules
Conestoga culinary: baking for entrepreneurs
Eat Canada on Food Day Canada
“Flavours of Kitchener” food tour: sign up!
“No Sun Sales:” farm gate food stands
Downtown Kitchener walking tours
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