Sourabh: Meet the cooks in your ‘hood
Reading Time: < 1 minute Meet the cooks in your neighbourhood, the men and women who cook up great food that gives you both sustenance […]
Don’t be fooled: cooking fresh food takes time
Reading Time: 3 minutes I hear periodically that we should “cook our own food from scratch.” That’s true, but it’s not that simple. I […]
The Best Beer | The Bent Elbow
Reading Time: 3 minutes The Bent Elbow2880 King Street EastKitchener, ON N2A 1A7(519) 208-0202thebentelbow.ca On the menu tonight are jalapeno and bacon popper-rolls, a […]
Map of Conestoga College culinary graduates
Reading Time: 3 minutes As a region grows in population, it can also potentially grow in what I call culinary “sophistication.” I don’t mean […]
Profile: Pirooz and Elixir in Galt
Reading Time: 3 minutes Elixir Bistro34 Main StreetCambridge, ON N1R 1V4elixirbistro.ca [Previously published. Please check with Elixir for dish availability and hours of opening.]He’s […]
The Wednesday Word: Mornay (sauce)
Reading Time: < 1 minute Mornay [mohr-NAY]The “mother” sauce béchamel entered the culinary lexicon in a formalized fashion at the hands of, (who else?), Escoffier […]
Ethel’s for burgers … and more
Reading Time: 3 minutes Ethel’s Lounge114 King Street NorthWaterloo, Ontario N2J 2X7(519) 725-2361ethelslounge.com Please note that Ethel’s is open for pickup and delivery. Please […]
The hot turkey / hot hamburg plate
Reading Time: 2 minutes I’ve been eating hot turkey sandwiches and so-called “hot hamburg plates” at area restaurants. (Now in the lockdown, that will […]
Spicy hot chicken for cold weather
Reading Time: 2 minutes In Nashville, the go-to for hot chicken in Prince’s Hot Chicken Shack, a business that has been making the searing-spicy […]
