Paillot de Chèvre
Reading Time: < 1 minute I’ve never had this cheese before, which is a really stupid comment: there are hundreds and hundreds of cheeses. And […]
Corn and “tandoori” chicken: 2 cultures
Reading Time: 2 minutes Waiting for a thunderstorm that never arrived — though the tree limbs were waving excitedly and the wind was roaring […]
Three treats for good eats
Reading Time: 3 minutes Here are a few suggestions for some good eats, if you are looking for a bite in the spring-like days […]
Nuestro 88 for Filipino food
Reading Time: 3 minutes I wrote about Nuestro 88, located in Deer Ridge Centre along the furthest reaches of King Street East near Sportsworld […]
Rohinya dish duú fiça
Reading Time: < 1 minute We should keep in the fore-front of our minds the plight of the Rohingya, a people persecuted and attacked by […]
“Stone soup: a gleaner’s story” on CKWR
Reading Time: < 1 minute “Stone Soup: A Gleaner’s Story” will air on CKWR FM-98.5’s Promenade, hosted by Martin de Groot, on March 23 beginning […]
Sari-Sari Filipino Cuisine
Reading Time: 4 minutes Sari-Sari Filipino Cuisine347 Lancaster Street West,Kitchener, ON N2H 4V4(226) 647-9005 [Previously published] Filipino food is making its culinary mark in […]
Beer names are fun
Reading Time: < 1 minute Cup and Saucer ale, Fracture DIPA, Pompous Ass English Ale, Everything Goes Away, Electric Piano, Shinny Pants Session Stout and […]
Use butter for a simple sauce
Reading Time: 2 minutes Sauces can be time consuming and involved, but they can be simple too. Take butter, for instance (but let’s leave […]
