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Andrew Coppolino
Kaju burfi parantha recipe
Explore WR’s fall comfort foods & FeastON
Indie resto brands expand to other cities
World of breakfasts
Dining room traffic in decline?
Garlic burger at Thirsty’s Waterloo
The Mule Galt for birria tacos
Climate change harvest: visit to a local farm
Love Lovage in Stratford
A sampling of dishes to try this weekend
A Berliner and a coffee … in “Berlin”
Goat Fest: hot sauce expo September 23
Pad Thai worth a trip to Guelph
Tomatoes!
Local restaurateurs with other jobs
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