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Andrew Coppolino – World of Flavour

Food and farmers … Restaurants and chefs

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Home
About
My Books
Tours
Restaurants
Chef Profiles
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Events: Where I’ll Be

restaurant review

MiMO Waterloo for Thai

Delicious bistro vibe: 39 Carden Street

Letter from Montreal: Hélicoptère

Bún Bò Huế at Pho Tran

Buy my book “Farm to Table”

Buy my book “Cooking with Shakespeare”

Recent Posts

General Assembly Pizza update
Cauliflower is versatile
Teaching about beans for Ag Literacy Month
Alex Krawczyk: Chef at Grand Surf Lounge
Pay-it-forward meals at Fat Sparrow restos

Recent Comments

Patates bravas at Public Kitchen & Bar - Andrew Coppolino - World of Flavour on “We’ve learned a lot:” Blasutti of Public
Greg on Welcome back Darlise Café
Andrew Coppolino on Ken Sushi: “love boat” of sushi
Peter Hohenadel on Ken Sushi: “love boat” of sushi
Andrew Coppolino on Ken Sushi: “love boat” of sushi

Archives

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Where you'll find me ...

© 2021 Andrew Coppolino - World of Flavour
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