food entrepreneurs

Moonshine BBQ + French-Canadian ingredients

Sweet & savoury pies in downtown K-Town

Snax for cider sippin’ at Revel Cider Guelph

Two new fried chicken joints

Personal and private chefs thrive

Indie resto brands expand to other cities

British Pride Cambridge for Cornish pasties

Food scene ten years on, Part 2

10 years on: the changing local food scene

Steve Psaroudis of Gus and Guido’s

World class tortilla chips by Taco Farm

Cheese profile: Mountainoak Farmstead

Penny’s for hot/honey chicken sammies

Jamaican patties at Central Fresh Market

Olive Haven for big salads