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Andrew Coppolino – World of Flavour

Food and farmers … Restaurants and chefs

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Chef Profiles
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shawarma

Sujuk at Chic Pea Waterloo

You say potato; I say iPotato

Superlative selection of shawarma

Shingleesh at Mashawi Charcoal Grill

Buy my book “Farm to Table”

Buy my book “Cooking with Shakespeare”

Recent Posts

Woodfired pizza rocks
Little Mushroom Dining Lounge “opens”
UW grads make premium vodka
Weekend snacks!
Jerk goat by “Big Jerk” Kevin Thomas

Recent Comments

Patates bravas at Public Kitchen & Bar - Andrew Coppolino - World of Flavour on “We’ve learned a lot:” Blasutti of Public
Greg on Welcome back Darlise Café
Andrew Coppolino on Ken Sushi: “love boat” of sushi
Peter Hohenadel on Ken Sushi: “love boat” of sushi
Andrew Coppolino on Ken Sushi: “love boat” of sushi

Archives

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Where you'll find me ...

© 2021 Andrew Coppolino - World of Flavour
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