Reading Time: < 1 minuteIt’s controlled chaos. In the parking lot, dining room, point-of-sale counter and the back of house: it’s Family Day at […]

Reading Time: < 1 minuteLocal restaurants are noticing a phenomenon that’s impacting their bottom line: The “hermit consumer.” It’s a term Waterloo, Ont., restaurateur […]

Reading Time: 2 minutesIt would be an arduous 30-kilometre pedal from downtown Kitchener, but however you travel to Fixed Gear Brewing Canteen in […]

Reading Time: < 1 minuteAt Rade’s Restaurant and Bar, an Ethiopian restaurant in downtown Kitchener, chef-owner Okuba Tefsa carries a large platter of freshly […]

Reading Time: < 1 minuteWhen she was 10 years old, Jihye Kim was helping her mother prepare meals — kimbap, mandu dumplings and the […]

Reading Time: < 1 minuteCall them what you will, but “dishes to share,” “smaller plates”, “tapas” or simply “shareables” add value to your restaurant […]

Reading Time: < 1 minuteChefs and restaurant owners from Waterloo region, Guelph and Wellington County put down their knives and picked up paint brushes […]

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