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Korean restaurants

Bingsu and korokke: Korean baking in WR

Jjajangmyeon noodles at Seoul Soul

Jjajangmyeon noodles at Seoul Soul

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Andrew Coppolino

Based in the Ottawa area, I was food columnist for CBC Radio Kitchener-Waterloo 89.1 (2013-2024) and Metroland newspapers, including Waterloo Region Record where I was also the restaurant critic for several years. Now, in my new home, I write a weekly food column for Éditions André Paquette.

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Recent Posts

Rosemary — a favourite
The yellow plums of summer
Masa: dough at Latin American restaurants
National Crème Brûlée Day
Piquette: wine leftovers for the “labouring class”

Recent Comments

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A.Pinto on Don’t be fooled: cooking fresh food takes time
Grigore Sima on Cabbage rolls at Simply Delicious
Andrew Coppolino on Delicious Coronation grapes

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