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Scarf a Preston Towne smashburger
Reading Time: < 1 minuteBefore I scarfed down a juicy smashburger and fries, I spent a few moments examining kraken-like graffiti in downtown Preston. […]
Reading Time: < 1 minuteBefore I scarfed down a juicy smashburger and fries, I spent a few moments examining kraken-like graffiti in downtown Preston. […]
Reading Time: 1 minuteThe world is divided between Leafs and Habs fans, raisins in butter tarts or not, left and right politics and […]
Reading Time: < 1 minuteA sharing menu is a beautiful thing. Superior to entrées – “happy face” plates plunked down with (what is really […]
Reading Time: < 1 minuteWith the fall comes cooler weather. With cooler weather comes meat preservation — if the fall happened to be Waterloo […]
Reading Time: < 1 minute[previously published]It’s just a few minutes after the store’s 9 a.m. opening on a chilly and grey Monday morning in […]
Reading Time: < 1 minuteYou will find Indo-Chinese foods, like chili chicken and Manchurian beef, on several menus across the region, but there are […]
Reading Time: < 1 minuteA classic of Italian cooking, carbonara is a mere few ingredients — and easy to throw together, right? Wrong. The […]
Reading Time: < 1 minuteWith three small tables, seating capacity at the new chicken takeaway in downtown Kitchener is already maxed out as more […]
Reading Time: < 1 minuteJune is busy with a variety of festivals and events taking place in the area including Pride Month, a time […]
Reading Time: < 1 minuteGuelph’s ‘The Better Food Co.’ (BFC) and Market Fresh executive chef Jason Hanoski’s June dish has just dropped: it’s a gluten-free […]
Reading Time: 3 minutesBanh Mi Givral Deli 210 King Street East Kitchener, ON N2G 2L2 519-743-5558 https://www.facebook.com/pages/Banh-Mi-Givral-Deli/638680296282546 In the long and delicious history of […]
Reading Time: < 1 minuteZabaglione; zabaione (zah-bahl-YOH-nay) One of Italy’s great gifts to the rest of the world, zabaglione is an ethereal dessert made […]
Reading Time: < 1 minuteIn this second of a two-part series (first part here), we celebrate a few dishes from east, south and southeast […]
Reading Time: < 1 minuteDumplings, like Magellan, have circumnavigated the world — and they no doubt date to before the mid-1500s’ Portuguese explorer took […]
Reading Time: 1 minuteSo, I’ve got the meal pretty much put together. The protein is barbecued, a host of vegetables have been nicely […]