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Andrew Coppolino – World of Flavour

Food and farmers … Restaurants and chefs

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Events: Where I’ll Be

October 2023

World of breakfasts

Dining room traffic in decline?

Garlic burger at Thirsty’s Waterloo

The Mule Galt for birria tacos

Climate change harvest: visit to a local farm

Buy my book “Farm to Table”

Buy my book “Cooking with Shakespeare”

Recent Posts

Braised eggplant at Better Chef Waterloo
Two new fried chicken joints
Local mocktails & cocktails for the holidays
Personal and private chefs thrive
Meat loaf at Ridge Social Eatery

Recent Comments

Andrew Coppolino on Sari-Sari Filipino Cuisine
Georgina Green on Sari-Sari Filipino Cuisine
Nicola Carroll on Jerk goat by “Big Jerk” Kevin Thomas
dal venable on I wish we had unfrosted Pop-Tarts
Gregory Airliner on “Boodle Fight!” Filipino restaurant month

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© 2023 Andrew Coppolino - World of Flavour
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