>

Andrew Coppolino – World of Flavour

Food and farmers … Restaurants and chefs

Twitter
Facebook
Instagram
Linked In
YouTube

Home
About
My Books
Walking Food Tours
Restaurants
Chef Profiles
Blog
Events: Where I’ll Be

April 2021

Pandemic-perfect pickle pizza

Takeout seafood for Easter weekend

New dishes for spring

Posts navigation

‹
1
2

Buy my book “Farm to Table”

Buy my book “Cooking with Shakespeare”

Recent Posts

A sampling of dishes to try this weekend
A Berliner and a coffee … in “Berlin”
Goat Fest: hot sauce expo September 23
Pad Thai worth a trip to Guelph
Tomatoes!

Recent Comments

Nicola Carroll on Jerk goat by “Big Jerk” Kevin Thomas
dal venable on I wish we had unfrosted Pop-Tarts
Gregory Airliner on “Boodle Fight!” Filipino restaurant month
Kurt Monroe on I wish we had unfrosted Pop-Tarts
DiscoverNet | Cooking Hacks That Chefs Can’t Stand on The “cork-in-the-squid-water” myth

Archives

Where you'll find me ...

© 2023 Andrew Coppolino - World of Flavour
Clean Food Theme by cre8d

Twitter
Facebook
Instagram
Linked In
YouTube