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Andrew Coppolino – World of Flavour

Food and farmers … Restaurants and chefs

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About
My Books
Walking Food Tours
Restaurants
Chef Profiles
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Events: Where I’ll Be

July 2021

Win tickets to “PIG” at The Princess

Food Day Canada is July 31

Affogato: drink or dessert?

“Be patient!” The return to normal

Wellington Cty. Farmers’ Market Trail

New summer brews

Buy my book “Farm to Table”

Buy my book “Cooking with Shakespeare”

Recent Posts

A sampling of dishes to try this weekend
A Berliner and a coffee … in “Berlin”
Goat Fest: hot sauce expo September 23
Pad Thai worth a trip to Guelph
Tomatoes!

Recent Comments

Nicola Carroll on Jerk goat by “Big Jerk” Kevin Thomas
dal venable on I wish we had unfrosted Pop-Tarts
Gregory Airliner on “Boodle Fight!” Filipino restaurant month
Kurt Monroe on I wish we had unfrosted Pop-Tarts
DiscoverNet | Cooking Hacks That Chefs Can’t Stand on The “cork-in-the-squid-water” myth

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© 2023 Andrew Coppolino - World of Flavour
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